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Redi-Base Professional Sauce/Soup Bases

Redi-Base...RC Foods now makes their incredible bases for the home cook; same superior quality in smaller quantities.

Purchase Redi-Base Professional Sauce/Soup Bases

Redi-Base Professional Sauce/Soup Bases Redi-Base Professional Sauce/Soup bases. Have you ever wondered why you have difficulty making restaurant quality dishes at home? It's all in the stock.

For years, Premium RC bases have provided Exec Chef Steve's dishes with superior flavor. Stocks in his kitchen must be exceptional. Sauces, stews, and other savory foods must be consistently rich-tasting and delicious. And there's no time to waste -- these bases must work their magic instantly! RC bases meet and exceed those requirements; Steve and chefs around the world swear by them.

RC Foods now makes their incredible bases for the home cook; same superior quality in smaller quantities. Packed with flavor, these bases are created from top quality meats, not bones, end pieces and leftovers as in a bouillon. Beautiful vegetables create the vegetarian base, the finest meats, seafoods and poultry create the others, retaining the flavor, aroma, color, body and nutritive value great cooks demand.

Redi-Base will stay fresh unopened for months on your shelf. Refrigerate after opening to preserve Redi-Base's perfect moist consistency. Because Vegetable Redi-Base is in a granular form, it never needs refrigeration. You can enjoy Redi-Base at its peak for a minimum of three years.

FLAVOR DESCRIPTIONS:

Redi-Base Chicken Base: High quality, USDA inspected moist packed base with the first ingredient being chicken meat. Exceptional taste. Yields 2-1/2 gallons of stock. Excellent for broth, indespensible for cream soups, rice dishes. Less than 1 g. fat per prepared cup of stock.

Redi-Base Beef Base: Lean roasted beef is its first ingredient. USDA inspected meat produces superior fat-free beef stock for soups and gravies. Less salt than canned stocks and bouillon products. This is what chefs use to make their stews, soups and gravies beefy. Fat free. So beefy, you could skip the meat in your next beef soup!

Redi-Base Vegetable Base: Concentrated vegetable powders make a flavorful, golden stock. No MSG, hydrolyzed plant protein or animal products. Truly and totally vegetarian. Not just for vegetable soup! Perks up rice, pasta, quiche, casseroles and potato dishes. Makes great dip.

Redi-Base Seafood Base: For those of you who are sensitive to shellfish, this is the perfect product. The main ingredient is quality North Atlantic white fish in this moist pack base. Perfect for chowders, bisques, bouillabaisse, seafood stuffings, crab cakes, mixed in cream cheese for spreads, mixed in sour cream for seafood dips, excellent as a poaching liquid for fish and making that impossible Newburg Sauce.

SALT RESTRICTED DIET? TRY REDI-BASE "LOW SODIUM SUPREME" (140 mg. sodium per serving): $7.95.

8 oz. JAR OF DELUXE REDI-BASE (yields 2 1/2 gallons of stock) : $5.95

REDI-BASE SEAFOOD BISQUE BASE (1 16 oz. packet makes a gallon of delectible bisque...add sherry, cream, and chunks of our sweet Maine lobster! Want a small batch? Just make as much as you want. The packet is recloseable.): $10.95

SHIPMENTS 1.5 POUNDS OR LESS GO THROUGH THE POST OFFICE TO SAVE YOU MONEY, SO YOU CAN DISREGARD THE UPS ESTIMATE.

Local residents: Let us know if you'd like to pick up your order in Gig Harbor - we'll remove your shipping charge.

Purchase Redi-Base Professional Sauce/Soup Bases

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